Marigold Tunah

Chunks of shredded soy in a tangy oil dressing. Marigold’s Tunah is a plant-based alternative to canned tuna fish. This vegetarian and vegan tuna alternative can be served either hot or cold.

Ingredients: Allergens in bold

soybean protein (Soy) , wheat (Gluten) , onion, safflower oil, sugar, sea salt, paprika.

Nutritional Information:

Typical composition per 100g
energy kJ………………… 937 kJ
energy kCal…………….. 224 kCal
protein…………………….. 13.80g
carbohydrates………… 6.20g
….of which sugars….. 2.10g
fat…………………………….. 28.40g
….of which saturates. 4.80g
fibre…………………………. 2.40g
sodium…………………….. 0.600g
salt…………………………… 1.5g