Honestly Tasty Shamembert – Camembert Style Vegan Cheese

Honestly Tasty Shamembert is styled on Camembert and infused with truffle oil to create rich, earthy tones. It’s a white rinded cheese and bakes as you’d hope, it can be breaded and deep-fried, or enjoyed on a cheeseboard, in a toastie, or perhaps a quiche. Any way that you’d use Camembert, you can use Shamembert too. Don’t just take our word for it, check out this recent review: Honesty Tasty’s Shamembert cheese is better than any similar vegan cheeses we have tasted and in our opinion actually nicer than the so called real thing! Baked it’s absolutely fabulous! -Nut and dairy free, plant-based & vegan

Ingredients:
Water, shea butter, rice bran oil, starch (tapioca, potato), modified potato starch, miso (soy), vegetable protein (faba bean, pea), nutritional yeast, salt, carrageenan, sugar, olive oil with truffle flavour, lactic acid, cultures.

Nutritional Information:
Typical Composition Per 100g
energy kJ 1326 kJ
energy kCal 317 kCal
fat 28.20g
of which saturates 8.40g
of which monounsaturates Not specified
of which polyunsaturates Not specified
carbohydrates 14.40g
of which sugars 1.50g
fibre 1.50g
protein 3.10g
sodium 1.080g
salt 2.70g